Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked potatoes with mustard dip. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Potatoes With Mustard Dip is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Baked Potatoes With Mustard Dip is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have baked potatoes with mustard dip using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Potatoes With Mustard Dip:
- Take 4 Potatoes
- Make ready 1 cup Breadcrumbs
- Make ready 1 tsp Black pepper
- Prepare 1/2 tsp Garlic
- Get 1/2 tsp Salt
- Prepare 1/2 tsp Chili powder
- Make ready Milk (for dipping)
- Take Flour (for dipping)
- Prepare Mustard dip
- Get 1/3 cup Mayo
- Take 2 tbsp Mustard
- Prepare 1 pinch Chili powder, salt, pepper
Steps to make Baked Potatoes With Mustard Dip:
- Preheat oven to 475
- Slice potatoes in desired shape, length..
- Mix pepper salt garlic powder chili powder and breadcrumbs
- Dip (both sides of) potato into milk then flour then milk again (so that the breadcrumbs stick) then dip into breadcrumbs
- Bake in oven (sprinkle some salt and parsley flakes when done) and enjoy
- For mustard dip just mix all ingredients together and enjoy dipping ππ»
So that’s going to wrap it up for this special food baked potatoes with mustard dip recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

