Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mashed butternut squash. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mashed Butternut Squash is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Mashed Butternut Squash is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook mashed butternut squash using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Butternut Squash:
- Prepare 1 large Butternut Squash
- Get 2 tbl. Butter
- Take 1/4 cup packed Brown Sugar
- Get 1 tsp. Salt
Steps to make Mashed Butternut Squash:
- Poke some holes in squash and place in microwave for 10 mins. On high.
- Flip and repeat for 10 more mins. Will be Very Hot.
- Remove and cover with foil. Let cool enough to handle.
- Slice length wise and remove seeds. Remove pulp. The skin should literally peel off. If still hard, microwave 5 more mins.
- Add pulp to remaining ingredients and mash with fork. Should be very soft. Serve or reheat later.
So that’s going to wrap it up with this special food mashed butternut squash recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
