Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crab rice dumpling. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crab Rice Dumpling is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Crab Rice Dumpling is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have crab rice dumpling using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crab Rice Dumpling:
- Make ready 2 cup sticky rice
- Take 100 g crab meat
- Take 1/2-1 teaspoon salt
- Make ready 1/2 teaspoon sugar
- Make ready 20 dumpling sheets
Steps to make Crab Rice Dumpling:
- Wash rice and soak in water for more than 1 hour.
- Drain rice and put crab meat on it. Steam for 20-30 minutes or steam 5 minutes in pressure pan.
- Season with salt and sugar. This is dumpling sheets.
- Wrap rice with sheet and make shape like theses photos.
- Steam 3 minutes in pressure pan. Or steam with high flame for 10 minutes.
- Garnish with salty salmon eggs.
So that is going to wrap it up with this special food crab rice dumpling recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
