Corned Beef Egg Fried Rice
Corned Beef Egg Fried Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, corned beef egg fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Corned Beef Egg Fried Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Corned Beef Egg Fried Rice is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Egg Fried Rice:
  1. Get Oil
  2. Prepare 5 Garlic (Cloves)
  3. Make ready 1 Onion
  4. Make ready 1 Big Can of Corned Beef
  5. Take 2 Eggs
  6. Take 2 Bowls of Rice
  7. Get 1 Pack Oyster Sauce (Sachet)
  8. Get 1 tsp. salt
  9. Take 1 tsp. pepper
  10. Prepare 1 tsp. sugar
  11. Get 1 tsp. chilli powder
Instructions to make Corned Beef Egg Fried Rice:
  1. First, sauté the garlic and onions.
  2. Add the 1 big can of Corned Beef. Mix for 2 minutes.
  3. Add the 2 eggs directly into the pan. Then mix until the egg's well cooked.
  4. Transfer the corned beef on to a plate, then set aside.
  5. Next is the rice. Sauté the garlic until it's golden brown.
  6. Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above.
  7. Add the oyster sauce then mix it again until it's well combined.
  8. Pour the corned beef we cooked a while ago onto the rice, and mix again.
  9. Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!
  10. Serve while hot.

So that’s going to wrap this up for this special food corned beef egg fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!