Instant Pot Chicken Tortilla Soup
Instant Pot Chicken Tortilla Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant pot chicken tortilla soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Chicken Tortilla Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Instant Pot Chicken Tortilla Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook instant pot chicken tortilla soup using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Chicken Tortilla Soup:
  1. Prepare 2 lbs chicken breast and/or thighs
  2. Take 3 cloves garlic, minced
  3. Take 1 onion, diced
  4. Get 2 carrots, peeled and diced
  5. Make ready 1 medium red bell pepper, diced
  6. Prepare 4.5 oz can diced green chilies
  7. Take 15 oz can diced tomatoes
  8. Take 8 oz can tomato sauce
  9. Make ready 1/8 tsp cayenne pepper
  10. Prepare 1 1/2 tbls chilli powder
  11. Take 2 tbls cumin
  12. Get to taste Salt and pepper
  13. Take 2 bay leaves
  14. Take 7 cups chicken broth
  15. Prepare 1 cube rapunzel broth cubes
  16. Make ready 1/4-1/2 cup chopped cilantro
  17. Prepare 1/2 lime juiced
  18. Take Toppings: tortilla chips, diced avocado, shredded Mexican cheese
Instructions to make Instant Pot Chicken Tortilla Soup:
  1. Saute chicken until brown on all sides. *Don't brown if it's frozen. Add the chicken after the veges are sauteed.
  2. Add the onion, carrots, garlic, and red bell pepper. Saute for 5 minutes.
  3. Add the canned ingredients.
  4. Add the remaining ingredients, except for the fresh cilantro.
  5. Put the lid on the instant pot and place the vent to seal. Press cancel, then press the Soup button. 30 minutes should appear.
  6. When the soup is done cooking, allow the pressure to naturally release for 15 min, then carefully release remaining pressure.
  7. Add the chopped cilantro and lime juice.
  8. Serve with desired toppings!

So that’s going to wrap it up with this special food instant pot chicken tortilla soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!