Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, ultimate 2wice baked potato!. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
ULTIMATE 2WICE Baked Potato! is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. ULTIMATE 2WICE Baked Potato! is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ultimate 2wice baked potato! using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make ULTIMATE 2WICE Baked Potato!:
- Take 5 baking potatoes
- Get 4 heaping tbs sour cream
- Prepare 1 lb cooked and crumbled bacon
- Prepare 3 stalks green onions (scallions)
- Make ready 1 1/2 cup sharp cheddar cheese
- Make ready 1/2 tbsp butter
Instructions to make ULTIMATE 2WICE Baked Potato!:
- Bake potatoes in oven @ 400°F for about an hour or until cooked. Let cool a bit (but not completely)
- Hul out center of potatoes into a bowl and set aside the skins on a baking sheet
- To the potatoes add: the butter, 3 tbs sour cream, bacon (reserving some for topping) green onions (reserving some for topping) and 1 cup of the cheddar and mash/mix (Add salt and pepper if needed)
- Fill the potato skins with your mixture and top with 1/2 of remaining cheese
- Place your potatoes in 400°F oven to bake again for another 10-15 min until cheese is melted and yummy
- Garnish/top with remaining sour cream, bacon crumbles, cheese and green onions… ENJOY :) (great with bbq chicken or steak)
So that’s going to wrap this up for this special food ultimate 2wice baked potato! recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

