Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked potatoes with broccoli and cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Potatoes with Broccoli and Cheese is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Baked Potatoes with Broccoli and Cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Take 6 medium diet potatoes
- Make ready 1/2 box quick melt cheese
- Take 1 packages mozzarella cheese
- Get 1 bunch medium broccoli
- Prepare 1 can beef corned
- Take 2 tbsp fresh milk
- Take ground black pepper
Steps to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
So that is going to wrap this up for this exceptional food baked potatoes with broccoli and cheese recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
