Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, black chicken soup with american ginseng. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Black Chicken Soup with American Ginseng is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Black Chicken Soup with American Ginseng is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Prepare Whole black chicken
  2. Prepare American ginseng
  3. Prepare Chinese yam
  4. Make ready Solomons seal
  5. Prepare Goji berries
  6. Make ready 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

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