Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, whole wheat pancakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Whole Wheat Pancakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Whole Wheat Pancakes is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Pancakes:
- Prepare Dry Ingredients
- Make ready 1 cup whole wheat flour
- Get 2 tsp. baking powder
- Make ready 1 tsp. baking soda
- Take 1/4 tsp. salt
- Make ready Wet Ingredients
- Prepare 3 eggs
- Get 1 cup water
- Get 1/4 cup applesauce
- Prepare Optional
- Prepare Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Make ready Oil can be substituted for the applesauce (same amount)
Instructions to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
So that’s going to wrap it up with this exceptional food whole wheat pancakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
