Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegan whole wheat chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Vegan Whole Wheat Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Take Dry
- Take 2 cup whole wheat flour
- Get 1/2 cup vegan sugar
- Make ready 3 tbsp ground flax seed
- Take 3 tsp baking powder
- Prepare 1 tsp salt
- Make ready Wet
- Take 1/4 cup water
- Make ready 1/3 cup applesauce
- Prepare 1/3 cup vegetable oil
- Get 1 tsp apple cider vinegar
- Take Chocolate Chips
- Make ready 1/2 10 oz. bag of vegan chocolate chips
Instructions to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
So that’s going to wrap it up for this exceptional food vegan whole wheat chocolate chip cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
