Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, rabbit and rice stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rabbit and Rice Stew is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Rabbit and Rice Stew is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook rabbit and rice stew using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rabbit and Rice Stew:
- Make ready 1 whole rabbit, skinned and dressed
- Prepare 1 bag baby carrots
- Make ready 1-2 Celery stalks, chopped
- Make ready 1 Yellow Onion, sliced
- Get 1-2 Potatoes, cubed
- Make ready 1/2 Bag frozen chopped broccoli
- Take 1 quart Chicken Broth
- Make ready 1 Sm. Can Cream Chicken Soup
- Get 2 Tbsps. Seasoning Salt
- Take 1 Tbsp. Black Pepper
- Make ready 1 Tbsp. Each Onion and Garlic Powder
- Make ready 2 Cups White Long Grain Rice
- Prepare 5 Cups Water
Steps to make Rabbit and Rice Stew:
- In a large slow cooker add the rabbit and rest of ingredients except for the rice and 4 cups of water. Turn Slow Cooker on high and cook for 6-8 hours or til vegetables are tender and rabbit falls off bone. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting.
- In a large saucepan add 4 cups water and 2 cups rice. Bring to boil on high stirring ever so often. Once to a boil turn down heat and let simmer til rice is soft. Turn heat off and let sit covered til ready to serve.
- In a serving bowl add some rice and ladle some rabbit stew over the rice serve with buttered crusty bread. Serve and enjoy 😉
So that’s going to wrap this up for this exceptional food rabbit and rice stew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
