Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked seafood potato casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked seafood potato casserole is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Baked seafood potato casserole is something which I have loved my entire life.
Creamy Baked Seafood Casserole, A Yummy Treat For All! This baked potato casserole makes a perfect side dish to bring to large family potlucks, picnics, and celebrations. Baked Potato Casserole. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this recipe, we must prepare a few components. You can have baked seafood potato casserole using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked seafood potato casserole:
- Prepare 1 lb. shrimp peeled (i use frozen)
- Make ready 1 lb. crawfish tails (i use frozen)
- Get 1 lb. red potatos
- Make ready to taste butter
- Take to taste lemon pepper
- Prepare to taste parsley
- Prepare to taste Cajun seasoning
- Make ready to taste minced garlic
- Take to taste onion powder
- Make ready Shredded cheese (your choice)
- Get Sour cream
View top rated Baked seafood casserole recipes with ratings and reviews. Haddock, lobster, and scallops combine in a creamy baked casserole from North Rustico Harbour's Blue Mussel Cafe; any combination of seafood—cod, clams, mussels, shrimp—will work just as well. Scrub the potatoes, then place them on baking sheets. Slice the butter into pats and transfer to a large mixing bowl.
Instructions to make Baked seafood potato casserole:
- Preheat oven to 350°. - Sprinkle crawfish tails and shrimp with salt and rub it in good. Rinse all salt off with water really well, this helps eliminate any fishy taste! (And this method also works really well with fish)
- Boil potatoes. - Saute shrimp and crawfish tails in butter and all seasonings until done.
- When potatoes are done cut into bite size pieces and place in a baking dish (sprayed with pam) and dot with butter
- Then pour shrimp and crawfish tails ontop
- Top with cheese and bake until cheese is melted approx. 10 min. And enjoy!
- Top with sour cream if you like!
Add the bacon and sour cream. Simple Seafood Casserole is the simplest yet our favorite seafood casserole. The garlic and cream bring this all together in a delicious brothy sauce. Creamy Baked Seafood Casserole Recipe, A Yummy Treat For All. Be tantalized by flavours from the ocean drenched in a sourish creamy sauce.
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