Corned Beef Casserole
Corned Beef Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, corned beef casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Corned Beef Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Corned Beef Casserole is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Casserole:
  1. Take 200 gr corned beef
  2. Prepare 1 potato, peeled, boiled, then mashed
  3. Take 50 ml milk
  4. Get 2 eggs
  5. Make ready 50 gram cheddar, grated
  6. Prepare 1 onion
  7. Get Butter
Steps to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that’s going to wrap this up with this special food corned beef casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!