Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, corned beef hash and eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Corned Beef Hash and Eggs is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Corned Beef Hash and Eggs is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook corned beef hash and eggs using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corned Beef Hash and Eggs:
- Prepare 1 each large potato, diced
- Take 4 oz cabbage, chopped
- Prepare 2 each eggs
- Take 8 oz corned beef, diced
Instructions to make Corned Beef Hash and Eggs:
- Cook the potatoes, corned beef, and cabbage in a skillet
- When potatoes are browned, make two seperate piles of mixture.
- Make a well in each pile, and crack an egg into well.
- Cook until egg is cooked to your liking. Place skillet under broiler for faster cooking of the yolk.
So that is going to wrap it up with this special food corned beef hash and eggs recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
