Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, parmesan laced baked potatoes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Parmesan Laced Baked Potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Parmesan Laced Baked Potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have parmesan laced baked potatoes using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Laced Baked Potatoes:
- Get 1 6 oz. Bag of shredded Parmesan cheese
- Get 1 tbsp Garlic powder
- Make ready 15 Yukon Gold potatoes, cut lengthwise in half
- Prepare 6 tbsp butter, melted
- Get 1 Salt and pepper
Instructions to make Parmesan Laced Baked Potatoes:
- Heat oven to 375
- Mix cheese, garlic powder, salt and pepper in a shallow dish
- Place 30 teaspoons of cheese mixture on greased cookie sheet
- Dip each potato cut side down in butter, then place on top of cheese piles. Drizzle with remaining butter, sprinkle with salt and pepper
- Bake for 30 to 35 minutes or until potatoes are tender
So that is going to wrap this up for this special food parmesan laced baked potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
