Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked potato wedges. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Potato Wedges is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Potato Wedges is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have baked potato wedges using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Wedges:
- Take 2 tsp oil (take olive oil if available otherwise any odourless cooking oil will do)
- Make ready 1 tsp Mix Herbs
- Take 2-3 Crushed Garlic Cloves
- Make ready 1 tsp Red Chilli Powder
- Make ready to taste Salt
Steps to make Baked Potato Wedges:
- First of all preheat your oven at maximum temperature for 10 mins. Meanwhile, wash and apt dry the potatoes and cut them into wedges once dry. Do not peel them.
- Take oil in a bowl and add all other ingredients in it and mix it well. Let the oil soak all the flavours.
- Pour spiced oil on the wedges and shake them well to mix all the ingredients properly.
- Line a butter paper/baking sheet or parchment paper on the baking tray and arrange the wedges in a way that they do not touch and stick to each other.
- Bake them for 20 mins on 250°C. Take out once they are baked. You can serve them with sour cream, tomato ketchup, mayonnaise, cheese dip or any dip of your choice.
So that is going to wrap it up with this special food baked potato wedges recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
