Roasted Butternut Squash Soup
Roasted Butternut Squash Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, roasted butternut squash soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Butternut Squash Soup is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Roasted Butternut Squash Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted butternut squash soup using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted Butternut Squash Soup:
  1. Take 1 butternut squash, peeled & chopped
  2. Get 6 tomatoes, quartered
  3. Get 2 red onions, peeled & quartered
  4. Take 1 red pepper, deseeded & chopped
  5. Take 1 bulb of garlic
  6. Make ready 1 large sprig of rosemary
  7. Make ready 1 large sprig of thyme
  8. Get Olive oil
  9. Prepare 200 ml chicken stock
Instructions to make Roasted Butternut Squash Soup:
  1. Preheat the oven to 200 C. Place all the vegetables in a large roasting tin, top with the garlic and herbs, sprinkle over oil and salt and pepper. Roast for approx 25-30 mins, until the vegetables are soft but not coloured.
  2. Tip all the vegetables into a food processor, removing the skins from the garlic, blitz adding the stock a bit at a time, you may not need all of it.
  3. Pour the soup a little at a time into a saucepan through a fine sieve, to remove the skins from the vegetables. Reheat, add more stock if necessary and season to taste. I like to serve my soup with a swirl of cream and a few fresh thyme leaves to garnish.

So that is going to wrap it up for this exceptional food roasted butternut squash soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!