Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, oven pot roast. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Oven Pot Roast is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Oven Pot Roast is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook oven pot roast using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oven Pot Roast:
- Prepare 3 or 4 pound roast
- Make ready 6 to 8 potatoes ( any kind is fine)
- Make ready 2 bags baby carrots
- Make ready 2 cup water
- Take 1 large onion
- Get 1 Meat tenderizer
- Get 1 Garlic powder
- Make ready 1 Parsley flakes
- Make ready 1 Salt & pepper
- Make ready 1 Roaster pan
Instructions to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
So that is going to wrap this up with this exceptional food oven pot roast recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
