Palm Dumpling
Palm Dumpling

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, palm dumpling. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Palm Dumpling is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Palm Dumpling is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have palm dumpling using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Palm Dumpling:
  1. Get 2 cup rice flour
  2. Prepare 1/2 cup semolina
  3. Get 1 cup palm juice
  4. Take 1/2 cup sugar
  5. Make ready 1/2 cup milk or as requered
  6. Make ready 1 cup desecated coconut
  7. Make ready 1/2 tsp green cadamompowder
  8. Prepare Totaste salt
  9. Take 3 turmeric leaf
Steps to make Palm Dumpling:
  1. Take a bowl add rice flour,semolina,palm juice,salt&milk mix well &rest it 2 hour.After 2 hour add sugar,desecated coconut &cadamom powder mix well.CUT the turmeric leaf pieces fold it as pan shape by stiching with a bamboo stick.Fill the batter with this turmeric pan.
  2. Put this on a bowl.Heat a pan add 2cup water put a stand & put the dumpling bowl on it.Cover it for 20 mints.After 20 mints palm dumpling is ready.
  3. Cool it and serve with milk or any type of curry.

So that’s going to wrap this up for this exceptional food palm dumpling recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!