Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy "mexican" chicken soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy "Mexican" Chicken Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy "Mexican" Chicken Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy "Mexican" Chicken Soup:
- Make ready 28 oz canned diced tomatoes
- Make ready 1 each rotisserie chicken, shredded
- Get 4 cup chicken broth
- Get 1 packages frozen vegetable gumbo mix.
- Make ready 1/4 cup salsa verde
- Get 2 tbsp cumin
- Make ready 1 envelope low sodium taco seasoning
- Get 1 tbsp black pepper
- Make ready 2 tsp salt
- Get 1/2 tsp crushed red pepper
- Take 1 can black beans, drained and rinsed
Steps to make Easy "Mexican" Chicken Soup:
- Mix all ingredients in a large soup pot
- Bring to simmer
- Let cook for about one hour
- Serve over crushed tortilla chips
So that’s going to wrap it up with this special food easy "mexican" chicken soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
